SPAIN


Coma d`en Romeu
2006 Blend

Viticulture

Vineyard:
Soil Type: Licorella
Vine Age: The vineyard was planted on terraces in 1995.
Irrigation: No irrigation
Harvest Date:
Yield:

Vinification:

Coma d'en Romeu is a blend of 40% Cabernet Sauvignon, 20% Garnacha, 20% Syrah and 20% Merlot.
The wine was aged for 16 months in lightly toasted French oak barrels, 2nd and 3rd fill.

Tasting Notes:

Color: Deep ruby red color.
Nose: Dark fruits with licorice, minerals and some hints of vanilla with notes of herbs.
Palate: Rich, ripe red fruits flavors, chewy texture with notes of dark cherry, smooth and rich at once.
Other: This is an opulent wine that will pair well with stews and other rich wintry dishes.

Chemical Analysis:

Alc (%): 14.5
RS (g/l): 2
TA (g/l): 5.1
pH:
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